Nepolitant pizza become regular Italian menu because of tourists...

It's not exactly what most would consider "Northen Italy" to be, but there's panino al lampredotto in Florence, which a cow's stomachs cooked and served with a oil and parsely sauce.

Otherwise there's fried polenta.
What about Crema Fritta? Ok Is sweet but as the churros is popular street food
 
Pizza is such an adaptable food, with too many variations to count. I've (briefly) seen an Oktoberfest knockoff in Wisconsin, where the essential toppings were slices of Bratwurst over a thin bed of sauerkraut. No clue what the underlying sauce was..... I think it was just too gimmicky, as I've only seen it the one time many moons ago.

That's not a knockoff, that's a old Swabian recipe; Flammkuchen. The underlying sauce was either creme fraiche or fromage blanc.
 
Pizza is such an adaptable food, with too many variations to count. I've (briefly) seen an Oktoberfest knockoff in Wisconsin, where the essential toppings were slices of Bratwurst over a thin bed of sauerkraut. No clue what the underlying sauce was..... I think it was just too gimmicky, as I've only seen it the one time many moons ago.

Well prepared and basic Neapolitan pizza is still a wonderful thing.
The swedes love them some pizza. Beef with berneaise sauce. Tuna with berneaise. Chicken with berneaise. All sorts of other shit with berneaise. Doner kebab. Feta salad. The mind boggles. Mind you I’ve had horse pizza in Sicily and my wife has had frankfurter and fries pizza in Calabria (apparently popular with the local teenagers at the time), so I guess anything goes.
 
Currently, London at least has been going through a wave of popularity for Neapolitan style pizza so most of the new or good restaurants work in that style. Which is good as they're often cheaper than the previous wave.

See Franco Manco, a small Brixton originating chain. They basically seem to import their ovens and pizza chefs from Naples
 
What are popular street foods native to northern Italy?
In general there is not much of a street food culture in Northern Italy, compared with the Center and South (think of the many fried street foods you can find in Sicily: arancini first of all), but there is a tapas equivalent in the venetian cicchetti.
But a strong candidate could be the Piadina Romagnola - a thin flatbread sandwich or roll, traditionally served with a filling of parma ham, rocket and soft cheese. It can have almost infinite variations, both sweet and savoury. The coast near Rimini has also long been a touristic attraction, so piadina could have spread abroad a bit more.
 

chankljp

Donor
Building a happy world- one pizza at a time . Now we should introduce best pizza to best Korea to complete the circle of peace :)

Actually, North Korea already have their own state-owned restaurant that serves pizza in Pyongyang:

https://munchies.vice.com/en_us/art...orea-a-visit-to-pyongyangs-newest-pizza-joint

In fact, being sort of a nerd when it comes to Western culture, Kim Jong Il hired an Italian chief to teach North Koreans how to make the famous dish all the way back in 2003:

https://www.pizzamarketplace.com/ne...zza-maker-a-shocking-slice-of-communist-life/

:biggrin:
 
Actually, North Korea already have their own state-owned restaurant that serves pizza in Pyongyang:

https://munchies.vice.com/en_us/art...orea-a-visit-to-pyongyangs-newest-pizza-joint

In fact, being sort of a nerd when it comes to Western culture, Kim Jong Il hired an Italian chief to teach North Koreans how to make the famous dish all the way back in 2003:

https://www.pizzamarketplace.com/ne...zza-maker-a-shocking-slice-of-communist-life/

:biggrin:
Thanks for ruining my joke with your insider knowledge of his glorious pizza company - hermit kingdom pizza express.. The "UN" pizza

Stock owner? :)
 
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